Opened in November 2012, the St. Regis Mauritius Resort sets a new standard in the island nation of Mauritius with 172 guest rooms and suites, six restaurants (including one helmed by the Michelin-starred chef Atul Kochhar), a 16,000-square-foot pool complex, and a cinema.
Rates range from $330 per room per night to $12,160 per night for a four-bedroom villa.
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