The World's 50 Best Restaurants

The 2015 list of the World’s 50 Best Restaurants was published on June 1. With new entries from Asia and the US displacing established names from the gastronomic elite, join us as we discover which venue and chef have won through to be be named the best in the world.
You can learn more at www.theworlds50best.com.

50. The French Laundry, Yountville, USA

Chef: Thomas Keller (pictured) and chef de cuisine David Breeden
Style of food: Modern French-American
Standout dish: Slow-cooked fillet of wild king salmon
(The pictured dish is salmon cornets.)
Contact: 6640 Washington Street, Yountville, California 94599, USA, +1 707 944 2380
Learn more at: http://www.frenchlaundry.com